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Cookie Recipes

Chocolate Chip Cookies

 

Ingredients:

 

1 cup butter, softened

1 cup white sugar

1 cup packed brown sugar

2 eggs

2 teaspoons vanilla extract

3 cups all-purpose flour

1 teaspoon baking soda

2 teaspoons hot water

1/2 teaspoon salt

2 cups semisweet chocolate chips

1 cup chopped walnuts

 

 

Directions:

 

1.Preheat oven to 350 degrees F (175 degrees C).

 

2.Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.

 

3.Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

 

 

 

 

 

 

About Us 

“I'm a testimonial. Click to edit me and add text that says something nice about you and your services. Let your customers review you and tell their friends how great you are.”

“I'm a testimonial. Click to edit me and add text that says something nice about you and your services. Let your​ customers review you and tell their friends how great you are.”

Chris, Julianna and Tamara's Pastry Shop and Caffé, located at 395  Clarkson Avenue, Brooklyn New York 11203 

 


                   Specialized in Puff Pastries

 A light flaky pastry that is formed by rolling and folding the dough in layers so that it expands when baked.

 


Having just past its 2 Year Anniversary, this famous landmark was established in 2013 by its founders, Chris Julianna and Tamara are Medical Informatics Studients at Downstate . Their establishment is a  pool of emporium and caffé where they served their baked products to  customers. Later, the demand for Italian pastries and cakes won them awards in Rome, Bolognia, and at the New York World’s Fair.

Today the Pastry shop and caffé has many of its original details, including hand stamped metal ceilings, specially designed etched glass doors, highly polished wood mirrors, and ornate marble floors (which has since been restored after almost a century of wear).

Upon entering the pastry shop, you are greeted by a wonderful display of traditional and regional Italian confections, a vast variety of large an miniature pastries, and assortments of hand-made Italian butter cookies. Take in the aroma of the freshly baked biscotti (Italian biscuits) as well as the traditional cheese cakes and specialty cakes. A full 40 feet of ecstacy for the dessert lover!

 

“I'm a testimonial. Click to edit me and add text that says something nice about you and your services. Let your customers review you and tell their friends how great you are.”

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